Help us raise $9,000 toward our goal of packing 32,000 meals for Kids Against Hunger!

We have put together an excellent dinner for your enjoyment on Sunday, October 28 at 4pm. Our very own chef Nick Mannisto is serving up apricot lime chicken, honey-dijon roast pork loin, yukon roasted garlic mashed potatoes, roasted root vegetables, along with salad, rolls and dessert.

Following the meal, each table will have the chance to challenge the other tables in a fun-filled trivia competition.

If you prefer to reserve your tickets over the phone, call Heart of the Shepherd at 517-552-7210. If you wish to donate directly to the cause, click here.